- +91 9123388239
- Kolkata,West BEngal
We started by getting with Unstructured Association
we set up their
food plant
We get our first big brand
the Froxen food project in Eastern India
Fresco Pollo
We started working with big brands
Like SSv Foods, Nestle, Pran,
Monginis
We finally started getting projects out of West Bengal
STS Bakery in
Assam
Various company like Nestle India/Pran foods/Monginis/Haldiram foods/Bikharam chandramal GS/chef on/Pure & Fresh/Laher chips/Bansundhara snacks/Fresco Polo / Vesco / SMG Agro /Suruchi Chanachur/ Creamonis Foods PvtLtd/Banerjee Foods/Guruji/ The PR International/ Samriddhi Foods.
It's consultation on Green Field project Management/ product development & formulation of Processed foods, (Frozen, RTC-RTF, Bakery, Snacks, Spices, Food colour & Ingredients, F&V and extruded & all kind of food products).
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Superb experience with the CC Food team, Very professional, experienced and they know there work. Our experience with them is very smooth, and best thing is they are always one call away. I strongly recommend CC Food to everyone.
The consultants' expertise in food processing was evident from the start. They approached our project with professionalism and efficiency, offering innovative solutions to complex challenges. Their attention to detail and commitment to excellence ensured that our project was completed on time and within budget. We were impressed by their knowledge, communication skills, and ability to deliver results. Working with them was a pleasure, and we highly recommend their services to others in the industry.
01
The Directive aims at harmonising the health and safety requirements
guaranteeing a high level of protection
02
Once the entity is ready with a full-fledged plan, they can apply for
a
factory
set-up license
03
the basic preparation of foods, the alteration of a food product into
another
form and preservation and packaging
04
The major quality factors of appearance, and flavor are referred to as
organoleptic properties since they are perceived by the senses.
Professional guidance from our food poffessionalss team ensures optimal practices, compliance, and quality, enhancing efficiency and success in the industry .
We provide techno commercial formulation of products that'll delight your customer's taste buds with minimal effort and maximum flavor satisfaction.
We offer detailed information about ingredients, nutritional facts, and allergen warnings to help consumers make decisions about their food choices as per FSS Act.
Receive expert machinery guidance from our food processing engineer, to ensure appropriate capacity followed by your business requirement and industry volum.
We provide product testing assistance to our product which is a process of measuring the properties or performance of products.
Discover essential steps for constructing a food processing plant, from site selection to design, compliance, and efficiency. Learn how to build a facility that ensures safety, quality, and productivity from field to fork.
Product cost optimize can impact the bottom line of companies, increase profitability, and enhance competitiveness. The cost of manufacturing food can significantly impact a company's profit margins
Effective food plant design is instrumental in shaping the future of food production, ensuring the availability of safe,
